Recipe Book
| Item Name |
Bleu Penne
|
| Description |
Diced chicken in a creamy alfredo sauce with a hint of blue cheese, accented with broccoli and a Parmesan finish. This is a kid favorite. |
| Nutritional Info |
not available |
| Cooking Instructions |
Thaw fully in refrigerator. Bring 3 qts of water to a boil. Add pasta and cook for 10 minutes.
Add Broccoli and continue to cook until pasta is tender. Drain water and return ingredients to pot.
Add bag of sauce and cook until heated through or 145°. Add bag of chicken heat through. |
| Ingredients |
Broccoli Florets, Alfredo, Bleu Cheese, Chicken, Penne Pasta |
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