Recipe Book
| Item Name |
Buffalo Tenders
|
| Description |
Less fat and twice the flavor! These babies are breaded with Panko crumbs then baked or pan fried. After that comes the fun part ... A dip into Frank's Hot sauce with a touch of butter and honey to even out the heat. This month we're serving them up with a side of potato wedges. |
| Nutritional Info |
not available |
| Cooking Instructions |
not available |
| Ingredients |
Red Hot, Bread Crumbs, Flour, Spices, Butter, Eggs, Chicken Tenders, Honey |
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